Are You Eating Food and Ingesting Supplements That Cause Joint Pain? Joint Pain Herbs & Food That Give Daily Relief!
Mar 31st, 2010 by samfrea

JOINT INFLAMMATION is a very painful, with multiple sets of conditions (100), progressively leading to joint damage, deformity and loss of mobility. Swelling of extremity joints is the hallmark of the syndrome. Persistent pain, disability and death are regrettable consequences.

Joint inflammation problems include:

  • pain
  • stiffness
  • damage to joint cartilage (the tough, smooth tissue that covers the ends of the bones, enabling them to glide against one another) and surrounding structures.

Below you will find discusson on how Chinese medicine, pain herbs and food therapy are employed to bring these conditions back to balance.



JOINT DYSFUNCTION doesn't take place suddenly and once grasped, can be transformed faster than you can appreciate. According to Chinese medicine, the primary problem underlying arthritis is obstruction with painful results. With varying degrees, there is an exhaustion of both the Liver and Kidneys and insufficiency of the physical energy (qi). The blood has become blocked by external cold or hot-damp or drying imbalancing influences. The condition includes:

  • cold or hot and painful joints
  • difficulty in flexing and extending the joints
  • aversion to cold or hot with attraction to the opposite condition
  • In some cases the limbs and joints will be aching, numb, painful
  • overall physical body feels heavy.
  • tongue is a light pink or dark red


There are graduating arthritic conditions where the site of pain and deformity is more intense, with heat or cold predominating, however, the primary appraoch is to get the obstruction to move. This is arrived at by altering the inner environment by opposing the wind-cold/hot-damp/dry and varying any external surroundings aiding the blockage. Additional attention needs to be given to the general emotional state that may indirectly support the blockage.




"We are what we eat." Most of us would agree that most conditions of imbalance are determined by what we put in our mouth. We unkowingly create imbalances by not being aware of how critical this area is, especially in the latter years.If we select foods and supplements which break down our homeostasis then it would benefit us to become very attentive to our constitution and foods which improve equilibrium. Below, you can begin to choose foods that deliver balance for this obstructive condition: 

Foods That Benefit & Foods To Avoid

Foods to Counter Joint Pain: Asparagus, Cabbage (poultice & ingestion), Celery, Cod, Cherry, Chives, Extra Virgin Olive Oil, Garlic, Ginger, Goats milk, Grape, Kelp, Oranges, Papaya, Pineapple (Bromelain), Pumpkin Seeds, Royal Jelly, Scallions, Sesame oll, Spelt, Spirulina, Soy products, Strawberry, Sprouts (mung, red clover, radish, mustard, lentil, adzuki, garbanzo, pumpkin seeds, sunflower seeds), Tumeric, Water melon, Barley products, Wheat grass products, Alfalfa products (tablets, tea), Chlorophyll foods, Almonds (5-6 dy.),

Foods to Avoid: Excess meat (some fish is best), Excess protein, Intoxicants (alcohol, coffee, tobacco, marijuana, etc.), refined sugar and other sweets, Oxalic acid foods (rhubarb, cranberry, plum, chard, beet greens, spinach), Solanine foods (Nightshade family veggies: tomato, eggplant, bell pepper, potato, if sensitive), Dairy (cow's milk & bi-products), Nuts, Nut butters, oil-rich seeds,

HERB FORMULAS FOR PAIN   Formulas are created and rendered, taking into consideration, a person's constitution, environment, life energy (qi), lifestyle and emotional status to name a few concerns. Chinese medicine focuses on bringing all these areas into balance. The chief focus is to provide a formula that specifically targets the painful site, resolves the underlying imbalance in the body without inciting more physical maladies.

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Do You Have a Vitamin B12 Deficiency?
Mar 7th, 2010 by Aldouspi

Vitamin B12 Deficiency

What exactly is vitamin B12 and why do we need it? Vitamin B12 is a nutrient that is found in our food. We need it to keep our nerve cells healthy and to keep our red blood cells at optimum efficiency. It is also extremely important for proper digestion; in fact, our stomach acids grab the B12 from food and mixes it with other nutrients, so they can be more easily absorbed by the intestinal tract.

If you have a vitamin B12 deficiency, you are likely to feel tired, lightheaded, and weak. You may have a sore tongue or your gums may bleed. You will probably experience digestion problems - either diarrhea or constipation. You may feel tingling in your hands or feet, get out of breath easily, hear a ringing sound in your ears, have chest pain, and develop neurological symptoms such as forgetfulness, a lack of ability to focus, and becoming easily confused.

vit b12
Image by House Of Sims via Flickr

Most people do not suffer from vitamin B12 deficiency, as it is readily available in a lot of different foods, mostly meat. Sometimes vegetarians and vegans do not get enough B12 because of their dietary choices.

If you do have a vitamin B12 deficiency (and are not a vegetarian), it is probably due to some disorder of the digestive system. People with chronic diarrhea, Crohn's disease, celiac disease, and the like are likely to have B12 anemia because of their inability to absorb the B12 they ingest.

Vitamin B12 is a known energy booster, and as such many dieticians and physicians are recommending it for weight loss patients. Whether or not they have a vitamin B12 deficiency, they include a shot of B12 as part of their diet therapy. The reason for this is that most people who diet; tend to complain about losing energy, perhaps because of their limited calorie intake. Since B12 is a big energy provider, many health care professionals and lay people alike swear that dieters should follow a similar regimen as those created for those who do have a vitamin B12 deficiency. Most weight loss clinics include B12 injections as part of their overall healthy weight loss plans.

Neurologists, gastroenterologists, and family physicians also see the benefits of vitamin B12 deficiency diet therapy. As people get older, they may eat a lesser variety of foods, and combined with the decrease in cognitive functioning people tend to display in their older years, vitamin B12 diet therapy is often seen as necessary.

Even most doctors who treat patients with Alzheimer's recommend B12 as a general blood cell booster to help with cognitive abilities. Because a vitamin B12 deficiency can often result in an inability to focus and concentrate, students may also benefit from being tested for B12 levels.

Vitamin B12 deficiency diet therapy has also been shown to reduce cravings. If you can eliminate or greatly reduce your desire for those foods that you know are not good for you, you are well on your way to overcoming food and weight loss difficulties. Vitamin B12 is a great energy source and a valuable craving reduction tool.

By the way, you don't have to get B12 shots, there are also sublingual B12 supplements that you place under your tongue to be absorbed.

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